Professional Kitchen Delivery in the Doubs by Bovis Franche-Comté

Professional Kitchen Delivery in the Doubs by Bovis Franche-Comté

Professional kitchen delivery in the Doubs requires rigorous planning, suitable handling equipment, and in-depth knowledge of the constraints specific to educational, healthcare, and collective catering facilities. Bovis Franche-Comté, an agency of the BOVIS Group, supports professionals across the region in their projects involving the transport, handling, and installation of professional kitchen equipment, even in occupied and constrained environments.

Recently, the teams intervened at Lycée Condé in Besançon (25) on behalf of a specialist in catering equipment, as part of a comprehensive operation to deliver and renew professional kitchen equipment.

A Professional Kitchen Delivery Operation in Besançon

This operation involved the delivery of professional kitchen equipment intended to modernize the school’s facilities. The delivered equipment included in particular:

• A refrigerated display unit
• A professional bain-marie
• A refrigeration cell
• Various technical items required for the proper operation of the kitchen

In parallel with this delivery, Bovis Franche-Comté also handled the removal of obsolete equipment, a key step in professional kitchen renovation projects, especially in operating educational facilities.

This dual service perfectly illustrates Bovis Franche-Comté’s expertise in professional kitchen delivery in the Doubs, providing full project management from start to finish.

Technical Constraints Mastered in an Occupied Site

Lycée Condé, located in an urban area of Besançon, presented several specific constraints:

• Regulated and secured access
• Intervention in an occupied site
• Strict compliance with safety and hygiene standards
• The need to limit disruption to the facility’s operations

To meet these requirements, Bovis Franche-Comté’s teams implemented a highly precise organization, in close coordination with the client HORIS HMI and the site managers.

The removal of old equipment was carried out using crane lifting, allowing bulky items to be removed safely without damaging the buildings or disrupting the school’s activities. This solution is particularly well suited to professional kitchen handling operations in constrained environments.

A Methodology Tailored to Professional Kitchen Delivery

Each professional kitchen delivery project in the Doubs is preceded by a detailed preliminary study. For this operation in Besançon, the implemented methodology included:

• Analysis of access points and internal routes
• Planning of delivery and removal phases
• Use of suitable lifting equipment for crane operations
• Careful handling of new equipment to preserve their integrity

Thanks to this approach, the new equipment was delivered and positioned with precision, ready to be installed and connected by the client’s technical teams.

Bovis Franche-Comté, Specialist in Professional Kitchen Handling and Delivery

Located at the heart of the region, Bovis Franche-Comté relies on the expertise and resources of the BOVIS Group, a leading player in specialized transport, heavy handling, and the transfer of sensitive equipment.

The agency regularly carries out operations involving:

• Professional kitchen delivery
• Handling of collective catering equipment
• Crane lifting of bulky items
• Removal and recycling of obsolete equipment
• Interventions in schools, hospitals, and public institutions

This expertise enables Bovis Franche-Comté to provide reliable and secure solutions for all professional kitchen delivery projects in the Doubs, regardless of site complexity.

A Trusted Partner for Your Projects in the Doubs and Franche-Comté

Entrusting your professional kitchen delivery in the Doubs to Bovis Franche-Comté means choosing a partner capable of managing your entire project, from equipment reception and on-site delivery to the removal of old installations.

With qualified teams, appropriate technical resources, and a thorough understanding of local constraints, Bovis Franche-Comté supports catering professionals, educational establishments, and public authorities in the successful completion of their modernization projects.

👉 Bovis Franche-Comté – BOVIS Group, your expert in professional kitchen delivery and handling in Besançon and throughout the Doubs.